Blending Officer

Full time | Location: Accra 


The position requires the Blending Officer to ensuring consistent and quality blended product are supplied to all packaging lines by following approved standard procedures


  • Receive blending program from Blending Supervisor and draw up daily program on blending activities.
  • Enter daily production orders in SAP of all blended products.
  • Liaise with the engineer on duty to initiate CIP when necessary.
  • Supervise weighing and dissolving of all ingredients and cross check with the MFR before blending.
  • Daily scale check with standard weight, to ensure the scale is within calibration.
  • Ensure the volume in the BDM (Batch dosing module) for different recipes are correct.
  • Request required quantities of sugar and acid from Stores for preparation of syrup and ensure correct parameters are obtained.
  • Analyse all blends and syrups to ensure the parameters are within range before inviting QA.
  • Follow up on the final document when the parameters are recorded by QA.
  • Always check, record, and label all returns from production before rework.
  • Ensure no entry of unauthorised persons into the blending hall floor.
  • Monitor the FA Tanks for product back up.
  • Receive concentrate and alcohol from suppliers using the INDAG SYSTEMS.
  • Ensure Availability of RO water always.
  • Monitor the INDAG SYSTEMS for each blend volume and compare with the actual.
  • Always keep recipe files and other classified documents under lock and shred any unwanted document.

Skills and Attributes Required

  • Strong interpersonal skills with the ability to relate to a diverse group of people.
  • Good communication skills and ability to manage change.
  • Sound analytical skills and an excellent team player.
  • Attention to details and strong organizational skills.
  • Strong understanding of chemical safety requirements.
  • Knowledge of ISO 22000.
  • Knowledge of HACCP, GMPs FSSC etc.


  • A Degree/HND in Food Science, Science Laboratory Tech. or related.
  • Three (3 years) relevant experience in Food Processing or Bottling Company.
Job Location


Job Type

Full time

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